Webinar: What Does Carbon Do for Your Crop?

Agronomy
March 21, 2026

Learn how carbon boosts soil fertility, improves nitrogen efficiency, and drives stronger corn and soybean emergence with George Sims.

What if the key to higher yields isn’t adding more inputs—but rethinking the role of carbon in your soil? Many growers treat soil like a chemistry set, focusing on nutrients alone. But as Carbon Works founder George Sims explains, soil is a living, carbon-driven system where biology, water, and energy work together. Understanding this shift—from inputs to interactions—can unlock better nitrogen efficiency, stronger emergence, and more resilient crops.

For decades, modern agriculture has approached soil management like a balancing act of chemistry—apply the right nutrients in the right amounts and expect the right results. But that mindset misses a critical piece of the puzzle: soil isn’t just chemical, it’s biological—and at the center of that biology is carbon.

Soil Is a Living, Carbon-Based System

At its core, every plant is built from carbon, hydrogen, and oxygen. Through photosynthesis, plants create sugars—energy-rich carbon compounds that fuel growth. But plants don’t keep all that energy for themselves. In fact, up to half of those sugars are released into the soil to feed microbes.

These microbes aren’t freeloaders—they’re essential partners. As they consume carbon, they respire carbon dioxide and water, which plants then reuse to create more sugars. It’s a continuous, self-reinforcing loop. When this system is functioning well, soil becomes more productive, more resilient, and more efficient.

The Forest Is the Blueprint

If you want to see this system at its best, look at a forest. No synthetic fertilizers. No added inputs. Yet forests thrive year after year. Why? Because they operate as a closed-loop carbon cycle.

Every leaf, root, and organism eventually returns to the soil, feeding the next generation. Nothing is wasted. Agriculture, on the other hand, often breaks this cycle—removing biomass, limiting carbon return, and relying on outside inputs to compensate. Reintroducing and managing carbon is how we start to rebuild that natural efficiency.

Not All Carbon Is Created Equal

It’s easy to assume that adding any form of carbon will solve the problem—but that’s not the case. Raw carbon sources, like humates or soft coal, can take decades—or even centuries—to become biologically available.

For carbon to be effective in a cropping system, it needs to be “activated.” That means it’s been processed in a way that adds energy and oxygen, making it immediately usable by soil biology. Activated carbon jumpstarts microbial activity, accelerating the benefits growers are looking for right now—not 100 years down the road.

Carbon as the Glue for Nutrients

One of carbon’s most powerful roles in the soil is its ability to stabilize nutrients—especially nitrogen. Nitrogen is notoriously volatile, with losses occurring through leaching, volatilization, and denitrification.

The right forms of carbon act like a glue, holding nutrients in place and making them available when the plant needs them. Carbon can interact with all three forms of nitrogen—ammonium, nitrite, and nitrate—helping reduce losses and improve overall efficiency.

For growers, this means getting more value out of every pound of applied fertilizer while also reducing environmental risk.

Better Starts, Stronger Crops

Carbon’s impact doesn’t stop at nutrient management—it also plays a critical role at the very beginning of a plant’s life. In cold, wet soil conditions, early growth is often limited by a lack of available energy and oxygen.

By placing activated carbon in-furrow, directly in the seed zone, you create a microenvironment that supports faster and more uniform germination. The added energy fuels early microbial activity, while improved oxygen availability helps roots establish more quickly. The result is a more even stand and a stronger start—two factors that are closely tied to final yield.

Rethinking Soil Management

The takeaway isn’t that chemistry doesn’t matter—it absolutely does. But chemistry works best when it’s supported by biology, and biology depends on carbon.Shifting your mindset from “feeding the plant” to “fueling the system” opens the door to better performance across the board. Healthier soils cycle nutrients more efficiently, retain water more effectively, and support crops through stress.

Carbon isn’t just another input—it’s the foundation that makes everything else work better.

Learn More

If you’re interested in putting carbon to work on your farm, now is the time to take a closer look. CarbonWorks is focused on delivering activated carbon solutions that drive real results in the field—from improved nitrogen efficiency to stronger early-season growth. Explore their products, research, and grower success stories to see how a carbon-first approach can fit into your operation.

George Sims
CEO